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What's your favorite condiment?
Ketchup 39%  39%  [ 16 ]
Mustard 5%  5%  [ 2 ]
Relish 0%  0%  [ 0 ]
BBQ Sauce 5%  5%  [ 2 ]
Soy Sauce 17%  17%  [ 7 ]
Mayo 17%  17%  [ 7 ]
Hot Sauce 2%  2%  [ 1 ]
Salt & Pepper 10%  10%  [ 4 ]
Wasabi 5%  5%  [ 2 ]
Delisauce 0%  0%  [ 0 ]
Total votes : 41
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PostPosted: Tue Aug 30, 2005 11:36 pm 
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Omg, WIS is evil, I like all of them!!!

Like other people said, it really depends though. I like Ketchup and mustard on nearly everything, as well as Mayo, Soy Sauce and Hot Sauce. Relish, BBQ Sauce and Wasabi are good at times too. Forgive me for liking to eat so much =P.

If (Chinese) Vinegar counts, I'd pick that (I even add it to rice, as well as dumplings and all the rest of the food that you're actually supposed to add it to). But since it's not on the list, I guess I'll pick Soy Sauce, because it's just wonderful. I wouldn't be able to live without it!


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PostPosted: Tue Aug 30, 2005 11:44 pm 
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God, I hate it when I read things wrong...

Mustard! :D


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PostPosted: Wed Aug 31, 2005 1:55 am 
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I even put Soy Sauce on ice cream sometimes.


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PostPosted: Wed Aug 31, 2005 6:53 am 
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It used to be mayo, but I don't eat it anymore. Now it's probably ketchup. :P

Or salt and pepper...


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PostPosted: Wed Aug 31, 2005 8:17 am 
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I think I stick to Ketchup... but I also like sweet and sour


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PostPosted: Wed Aug 31, 2005 10:30 am 
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Mayo! I love the Belgian way of putting a very light mayo on their chips. Yum.


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PostPosted: Wed Aug 31, 2005 12:39 pm 
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It really depends on what I'm eating. Like, I won't eat hotdogs or hamburgers without ketchup, but then I won't eat it on anything else. So I don't really have a favorite. x___x


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PostPosted: Wed Aug 31, 2005 3:58 pm 
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Twinkle wrote:
Mayo! I love the Belgian way of putting a very light mayo on their chips. Yum.


Oh oh oh me too! I had a Belgian teacher and we made fries in class!

I topped my fries with ketchup, mustard AND mayonnaise XD.

My friend was worse, he put salad dressing :roll:


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PostPosted: Wed Aug 31, 2005 4:10 pm 
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Best. Condiment. Evah.


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PostPosted: Wed Aug 31, 2005 5:24 pm 
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Oh you are disgusting.


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PostPosted: Wed Aug 31, 2005 6:43 pm 
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I counter your 'Daddies' with King of Oudh's!

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PostPosted: Wed Aug 31, 2005 8:32 pm 
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Igg wrote:
Oh you are disgusting.


And you call yourself a Northener. Put Soy Sauce on your burgers, do you? Pfft!

Christopher wrote:
I counter your 'Daddies' with King of Oudh's!

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Your image may be larger, but my flavour is greater. Well.. not my flavour- my Daddies flavour. Well not my Daddies flavour...

..yeah

Wouldnt mind giving that a go actually. Just read about it, and it sounds a bit interesting. Nifty looking bottle too.

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Close contenders to the crown. Though, admittedly, the Lea & Perrins is more of an ingredient than a condiment.

Oh and a special mention for :

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Had this while in the US, and its superb.


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PostPosted: Wed Aug 31, 2005 10:34 pm 
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Ketchup. I really don't like anything else, and it tastes surprisingly good with bratwurst. :P

I absolutely CANNOT STAND mustard. It's just...ick.

Also, when I eat a hamburger/chicken sandwich at school, I always put ketchup on one side of the burger and mayonnaise on the other side. I still have no idea why, I don't even like mayo that much. And it's only at school.


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PostPosted: Wed Aug 31, 2005 11:10 pm 
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I'm probably the only one here who likes wasabi. It has a good spicy kick with just a dab on sushi. Although I'd jusually eat it raw without the sushi in part to gross everyone out (it's not as bad as you think :P)


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PostPosted: Wed Aug 31, 2005 11:12 pm 
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Runevalkyrie wrote:
I'm probably the only one here who likes wasabi. It has a good spicy kick with just a dab on sushi. Although I'd jusually eat it raw without the sushi in part to gross everyone out (it's not as bad as you think :P)

I had wasabi flavoured ice cream at Coldstone once. I nearly threw up :D


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